Due to Notting Hill Carnival taking place this long weekend we will close our doors on Saturday 5pm and re-open for dinner on Tuesday at 6pm.
Looking forward to seeing you soon.
Goode and Wright team.
Goode and Wright team.
Goode & Wright’s menu has been crafted by the talented chef Oren Goldfeld from Israel.
The name Goode & Wright comes from a former school uniform outfitter from 1928 that serviced the adjacent Portobello School. Tipping our hats to the industrious Mr. Goode and Mr. Wright, we have maintained the sign with its original colours and typography, thus protecting the character and independent nature of Portobello Road and ensuring our customers are fit for the school of life.
271 Portobello Road
London W11 1LR
Monday 10:00-15:00 18:00-22:00
Tuesday 10:00-15:00 18:00-22:00
Wednesday 10:00-15:00 18:00-22:00
Thursday 10:00-15:00 18:00-22:00
Sunday ("Bottomless" optional)
Weekends Brunch we have a first come first serve service. For parties of 5+ people please contact us.
"All our dishes are food we love to eat and for us, the best way to eat is to have many plates enjoying the array of flavours , sharing with family and friends with copious amounts of wine! So forget about the conventions of starter and main courses and come join us!"
Aubergine, chimichurri, romesco & migas 7.50
Beetroot gazpacho, feta, Avocado 7.00
Artichoke, salted duck egg, lime relish 7.50
Halibut carpaccio, curry spice, courgette, tomato7.50
Tuna, fennel, quinoa, grapes, verjus 8.50
Octopus, harissa yogurt, chickpeas, tomato, herbs 12.00
Duck breast, black garlic, parsley root, blackberries 9.50
Lamb, swiss chard, broad beans, liver croquette 13.00
Plaice, smoked mussels, samphire 26.00
Onglet, french beans, café de paris (for 2) 36.00
Grilled lettuce, hazelnuts dressing 4.00 | Chunky chips 3.00
Cauliflower, parmesan, vadouvan 3.50 | French beans, almonds 4.00
(served all day)
Padrón peppers 4.00
Spicy snack mix 3.00
Seaweed crisps 4.00
Salt & pepper squid 6.50
Crispy prawn basil 9.50
Duck liver paté 6.50
Veal Sweetbreads 6.50
Please note that during weekend brunch, we operate on a first come first serve basis. Online booking will only allow parties of 6 or more during this period. Normal bookings for the rest of the week.